Bertta BOR

Very high yield, strong agronomic characteristics and excellent quality make the early Bertta a first‑class variety for the cultivation of feed and starch barley — stable performing under northern conditions.

Bertta is an early six‑row barley for Finnish zones I–IV. The growing degree days required for Bertta to reach yellow ripeness is 851 degree days, making it slightly earlier in growing time than the control variety Aukusti.

Bertta’s yield potential is exceptional considering its growing time, and in comparison, it surpasses many later‑maturing varieties. In Finnish official variety trials, Bertta’s yield has been 12% higher than Aukusti, the control variety of early barleys, and 6% higher than Kaarle, the control variety of late six‑row barleys (official variety trials 2015–2022).
Bertta has performed well in all Finnish cultivation zones, soil types and yield levels across different years, demonstrating its good adaptability to a wide range of conditions. Particularly good yield results have been achieved in Finnish zones III and IV. According to Boreal’s own trials, Bertta tolerates soil acidity well.

In terms of quality, Bertta is suitable for both feed and starch barley production. Bertta’s hectoliter weight is high and a clear improvement compared, for example, with Aukusti. The starch content of Bertta is good. The percentage of larger grains is high for an early six‑row barley and clearly better than Aukusti. As is typical for high‑yield barley, Bertta’s protein content has been lower than average in official trials.

Bertta’s straw is extremely strong and slightly longer than average. Lodging has not occurred in breeder trials or in Finnish official variety trials.

Bertta’s disease resistance is overall reasonably good. Its resistance to net blotch is excellent, and its resistance to barley Bipolaris blotch is average. Bertta does not have special resistance to powdery mildew or Rhynchosporium scald. The combined amount of leaf blotch diseases and physiological leaf spots has been at a good level in official trials.

Boreal Plant Breeding Ltd
Line number: BOR 17695
Added to variety list: 2023

Late six‑row barleys. Source: Official variety trials 2017–2024, px.luke.fi, (M) = control variety

Variety comparison

Variety Growth Duration Yield (kg/ha) Intended Use Protein (%)
Briitta 92 5,919 enzyme malting 12.5
Marietta 92 6,876 feed, starch 11.5
BOR Katri 80 5,712 feed, starch 13.0
BOR Reino 90 6,565 feed, starch 11.5
BOR Veera 91 6,909 feed, starch 11.5
Bertta 82 5,937 feed, starch 12.5
Iina 82 5,880 feed, starch 12.5
Brienne 94 6,608 malting, feed, starch 11.3
Maire 90 6,570 feed, starch 11.5
Tuomas 86 5,979 feed, starch 12.3
Wish 95 6,791 feed, starch 11.1
Onerva 82 5,482 feed, starch 13.2
Sylvester 89 5,958 feed, starch 11.7
Hermanni 83 5,509 feed, starch 13.3
Turkka 88 5,778 feed, starch 12.4
Eversti feed, starch
Repekka 93 5,630 enzyme malting 12.8
Vipekka 97 5,697 enzyme malting 12.5
Alvari 89 5,540 feed, starch 12.9
Fennica 96 6,242 malting, feed, starch 11.8
Vertti feed, starch
Kaarle 88 5,640 feed, starch 12.4
Harbinger 94 6,234 malting, feed, starch 12.0

Official variety trials 2017 – 2024, px.luke.fi, (M) = Standard variety

Lisätietoja

Mika Isolahti

Mika Isolahti

Plant Breeder

Forage grasses, six-row barley

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