HomepageVarietiesWheatSpring Wheat VarietiesSpring WheatQuarna

Quarna

A high‑quality main‑type spring wheat with large grain size, very high protein content and excellent baking quality.

Quarna is a moderately early variety.

Quarna is a high‑yielding main‑type wheat. Its strengths are most evident in quality characteristics:

  • grain size larger than average
  • high hectoliter weight
  • extremely high protein content
  • excellent falling‑number stability
  • high gluten quantity
  • gluten quality at top milling‑industry levels

Quarna is suited for:

  • baking
  • milling processes requiring strong gluten structure

Quarna has a short, lodging‑resistant straw.

  • powdery mildew incidence has been relatively low
  • resistance to leaf blotch diseases is average

Quarna is recommended for central wheat‑growing regions. Because of its short straw, Quarna is sensitive to drought and should not be grown on drought‑prone fields. Recommended for zones I, II and III in Finland.

Quarna was bred by Delley Seed and Plants Ltd.
Boreal Plant Breeding Ltd holds the rights in Finland.
Line number: CH 211122
Added to National List: 2008

Source: Official Variety Trials 2011–2018, px.luke.fi

Variety comparison

Variety Yield (kg/ha) Kasvuaika (vrk) Intended Use Protein (%)
BOR Sävel 5,533 95 milling wheat, feed 14,1
BOR Sinetti 5,652 99 milling wheat, feed 13,4
BOR Vuokko 5,236 93 milling wheat, feed 14,4
BOR Helga 5,562 94 milling wheat, feed 14.1
Hilkka 5,042 93 milling wheat, feed 14.1
Iisakki 4,963 91 feed 15.3
Leidi milling wheat, feed
Helmi 5,322 93 milling wheat, feed 14.6
Jaarli 5,592 99 milling wheat, feed 13.9
Quarna 5,791 103 milling wheat, feed 15.4

Lähde: Viralliset lajikekokeet 2018 – 2025, px.luke.fi, (M) = Mittarilajike

Lisätietoja

Tarja Niemelä

Tarja Niemelä

Plant Breeder

Spring wheat, forage grasses

+358 50 300 5050

Ajankohtaista

26.3.2024

Spring wheat baking quality under the microscope. Will Hilkka wheat be the new Quarna?

Read more

Uutuudet